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Work with a spare can or two for practice. | | 1. Remove labels, tops, and bottoms from 26-ounce cans. Use an old-fashioned beer can opener to make triangular holes around the perimeter of the top and bottom of each can. Wear work gloves; beware of sharp edges. 2. Using a hammer and a nail, carefully punch additional holes in a pattern on the surface of each can. Aim for simple, stylized patterns. 3. Place each can in a terra-cotta saucer with a votive candle inside. For taller bases, glue a pair of saucers bottom to bottom. Vary the tall and short bases on your deck, patio, and tabletop for lively decorative interest. |
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